Let’s scoff bacon and eggs rather than scoff at the research which finds they are good for our health

April 4, 2010

Great news for Alf and all red-blooded Kiwis who share his enthusiasm for a bloody good feed of fried tucker at breakfast time.

New research – according to his SoH – says a traditional fry-up is the healthiest way to start your day.

Researchers at the University of Alabama claim a fried breakfast loaded with protein kick-starts the metabolism, making it easier to burn off other meals.

They found mice fed a high-fat meal soon after waking remained healthy.

Those given a carb-rich breakfast, such as cereal, followed by a fatty dinner put on weight, had trouble digesting food and a higher chance of diabetes.
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